The following is the menu for the week of February 10, 2013:
Monday: Hamburger, split pea soup, baked potato wedges, lettuce & tomato, whole wheat sandwich roll, crackers, chocolate chip cookie, ketchup, margarine, milk, coffee.
Tuesday: Bag lunch.
Wednesday: Roast beef, gravy, mashed potatoes, peas & pearl onions, whole wheat dinner roll, spiced pears, margarine, milk, coffee. Thursday: Macaroni &
cheese, cauliflower and broccoli, stewed tomatoes, whole wheat bread, chocolate chip cake, margarine, milk, coffee.
Friday: Valentine’s Day Special Dinner: Thin sliced steak with mushrooms, cheddar mashed potatoes, steamed broccoli florets, whole wheat dinner roll, chocolate iced chocolate cake, margarine, milk, coffee.