The following is the menu for the week of October 14, 2013:
Monday: Centers closed in observance of Columbus Day.
Tuesday: Stuffed cabbage rolls, mashed potatoes, vegetable medley, whole wheat dinner roll, ketchup, rice pudding with raisins, margarine, milk, coffee.
Wednesday: Pork and bell peppers, steamed rice, snap peas, whole wheat dinner bread, Mandarin oranges and pineapple, margarine, milk, coffee.
Thursday: Swiss steak, scalloped potatoes, beets, whole wheat dinner roll, fresh fruit, margarine, milk, coffee.
Friday: Chicken and stuffing bake with gravy, mixed vegetables, garden salad with dressing, whole wheat bread, birthday cake, margarine, milk,