The following is the menu for
the week of July 22, 2013:
Monday: Swedish meatballs,
green and wax beans, brown
rice, whole wheat bread, orange,
margarine, milk, coffee.
Tuesday: Chicken breast
Florentine, peas & cauliflower, parsley boiled potatoes, whole wheat bread, fruit sorbet, margarine, milk, coffee.
Wednesday: BBQ roast beef, summer succotash, baked potato
wedges, whole wheat roll, Greek
yogurt, margarine, milk, coffee.
Thursday: Country Western
Day-Country BBQ sauced
cheeseburger with bun, baked
beans, corn cob, coleslaw, ice
cream cup, milk, coffee. Friday: Egg salad, minestrone
soup, cucumber and beet salad, whole wheat bread, ice cream
sandwich, margarine, milk, coffee.