The following is the menu for the week of July 8, 2013:
Monday: Cheeseburger with lettuce, tomato & onion, roasted potatoes, three bean salad, wheat hamburger roll, yogurt sundae, margarine, milk, coffee.
Tuesday: Bag Lunch.
Wednesday: Stuffed pepper, zucchini & summer squash, mashed potatoes, whole wheat dinner roll, tapioca, milk, coffee.
Thursday: Baked fish, dilled baby carrots, potatoes au gratin, whole wheat dinner roll, brownies, orange, margarine, milk, coffee.
Friday: Pork BBQ (on side), vegetable soup, coleslaw, whole wheat sandwich roll, raspberry peach gelatin, margarine, milk,