The following is the menu for the week of June 8, 2015:
Monday: Chicken Verona, Italian vegetable medley, herbed potatoes, whole wheat dinner roll, chocolate-coconut pudding, milk, coffee.
Tuesday: Spaghetti & meatballs, garden salad, steamed garlic spinach, breadsticks, fruit sorbet, milk, coffee.
Wednesday: Open face hot pork sandwich, chicken vegetable soup, oven roasted potatoes, whole wheat bread, peach bread pudding, milk, coffee.
Thursday: Bag lunch.
Friday: Meatloaf, green and wax beans, mashed potatoes, Melba toast, sugar cookie, milk,